We are now auditioning chefs/instructors for our new cooking school located at Bakers and Cooks in Ocala, FL. Our beautiful kitchen seats 22 and is located with-in our specialty kitchen store located in historic downtown Ocala. Both demonstration and hands-on style classes will be held during the day and in the evenings. Offerings will also include charity events, "lunch and learn", after school classes, and private parties for both children and adults. Applicants must be knowledgeable, entertaining, and have a good command of the English language. If you feel you are qualified to be one of our guest chefs or instructors, please contact Marie Harrington at Bakers and Cooks 128 SW Broadway Street, Ocala FL 34471 (352)789-6020 or marie@bakersandcooks.com
Look in the Latest Blog section for all current and past cooking information.
Please join our customer mailing list via the request catalog section of our web site, or visit our store in person, to be invited to our grand re-opening of the kitchen. We appreciate your patience and patronage.
A Sample of Planned Cooking Demonstration Events
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- Baking
- Basic Sauces
- Bread Making
- Cakes/Pies/Tarts
- Chinese
- Cookies
- Couples Cooking
- Culinary Basics
- Culinary Herbs
- Death by Chocolate
- Girls Night Out
- How to Boil Water
- Hors d'oeuvres
- Italian
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- Knife Skills
- Main Course Soups
- Mexican
- New Orleans/Creole
- Pasta/Gnocchi/Risotto
- Paella
- Seafood
- Soups
- Sunday Breakfast
- Tapas
- Tail Gating
- Thai
- Weeknight Dinners
- And Many More....
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| Classes are offered in two formats: |
DEMONSTRATION CLASSES
- Seated Participants
- Up to 22 Participants Per Session
- Participants Receive Copies of All Recipies
- Samples Included
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HANDS ON CLASSES
- Full Participation
- 10-12 Participants Per Session
- Participants Receive Copies of All Recipies
- Samples Included
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